Located in the up and coming SOHA neighborhood @4611 Macklind Ave is the new restaurant- Copper Pig. The atmosphere is cool and it was bustling on a Saturday night. I went to dinner with a friend before a house party. We started with the Crispy Brussel Sprouts with Miso and Bacon which was served warm and a delight. For the main course, my dinner guest has the Braised Short Rib, which took a while to come out, though was very tasty. I had the Bulgogi Cheesesteak sandwich. I have never met a cheesesteak sandwich that I did not like, though this one was a little heavy on the bread and uneventful. It came with tater tots which were basically tater tots with catsup...I guess I have been spoiled by the variety of french fries served in restaurants across town. (I am still thinking about the yummy Truffle Parmesan French Fries I had at Basso a couple nights before!) We were too full for dessert, though the table next to us looked like they were enjoying some delicious desserts.